Ingredients
Potato …………………1 large
Salt …………………..seasoning
Garlic Salt ………….1/2 teaspoon
Oregano …………….1 pinch
Red Chilli flakes …..as per your taste
Olive Oil ……………..3-4 tablespoons
Method
- Cut into thin wedges.
- Sprinkle the rest of the ingredients.
- Use a shallow pan to fry or spread it on a baking tray and bake till crispy.
- Serve hot.
Potato Wedges
fayeza's 